In Fribourg, they live and brew with the aim of producing the best Fribourg malt beverage for the city of Fribourg, its canton and French-speaking Switzerland. For the brewing culture of Fribourg!
For them, sustainable development is not a detail or a fad. They attach great importance to it every day. That is why they buy as often as possible from local producers or at least producers from Switzerland, even if it means extra costs! They believe in spending wisely and value the relationship with our partners.
They aim for a city brewery with more than 30 employees. They value people, whether employees, customers or suppliers, and they invest in their future.